Antidiabetic components from the hexane extract of red...

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Bioscience Biotechnology and Biochemistry 2019 / 11

Antidiabetic components from the hexane extract of red kidney beans ( Phaseolus vulgaris L.): isolation and structure determination

Sutedja, Anita Maya, Yanase, Emiko, Batubara, Irmanida, Fardiaz, Dedi, Lioe, Hanifah Nuryani
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Language:
english
Journal:
Bioscience, Biotechnology, and Biochemistry
DOI:
10.1080/09168451.2019.1691911
Date:
November, 2019
File:
PDF, 1.74 MB
english, 2019
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