The effects of fat source and breed on the fatty acid...

The effects of fat source and breed on the fatty acid composition of lamb muscle and adipose tissue

Wachira, A.M., Sinclair, L.A., Wilkinson, R.G., Demirel, G., Enser, M., Wood, J.D.
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Volume:
1999
Year:
1999
Language:
english
Journal:
Proceedings of the British Society of Animal Science
DOI:
10.1017/s1752756200002702
File:
PDF, 23 KB
english, 1999
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