Comparative Study on the Dahi-prepared from Whole Milk,...

Comparative Study on the Dahi-prepared from Whole Milk, Skim Milk, Reconstituted Milk and Recombined Milk

Uddin, MR, Mazed, MA, Islam, MS, Hassan, N, Khan, MAS
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Volume:
6
Language:
english
Journal:
Journal of Environmental Science and Natural Resources
DOI:
10.3329/jesnr.v6i1.22076
Date:
February, 2015
File:
PDF, 408 KB
english, 2015
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