Experimental investigation and numerical modeling of...

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Food and Bioproducts Processing 2019 / 11

Experimental investigation and numerical modeling of pilot-scale fluidized-bed drying of yeast: Part A - drying model development and validation

Soltani, Behdad, McClure, Dale D., Oveissi, Farshad, Langrish, Timothy A.G., Kavanagh, John M.
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Language:
english
Journal:
Food and Bioproducts Processing
DOI:
10.1016/j.fbp.2019.11.008
Date:
November, 2019
File:
PDF, 917 KB
english, 2019
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