Bioprospecting for Bioactive Peptide Production by Lactic...

Fermentation 2019 / 11 Vol. 5; Iss. 4

Bioprospecting for Bioactive Peptide Production by Lactic Acid Bacteria Isolated from Fermented Dairy Food

Tagliazucchi, Davide, Martini, Serena, Solieri, Lisa
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Volume:
5
Language:
english
Journal:
Fermentation
DOI:
10.3390/fermentation5040096
Date:
November, 2019
File:
PDF, 1.43 MB
english, 2019
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