Quality of diet, screened by the Mediterranean diet quality index and the evaluation of the content of advanced glycation endproducts, in a population of high school students from Emilia Romagna
Tarabusi, Valeria, Cavazza, Carla, Pasqui, Francesca, Gambineri, Alessandra, Pasquali, RenatoVolume:
3
Journal:
Mediterranean Journal of Nutrition and Metabolism
DOI:
10.3233/s12349-010-0013-z
Date:
May, 2010
File:
PDF, 184 KB
2010