Influence of rearing system on fatty acids and amino acids content in hen eggs
Spridon, C., Druc, P.V., Gavrilescu, C., Ratu, R.N., Usturoi, A., Usturoi, M.G.Volume:
305
Language:
english
Journal:
Journal of Biotechnology
DOI:
10.1016/j.jbiotec.2019.05.158
Date:
November, 2019
File:
PDF, 51 KB
english, 2019