Lower Circulating Branched‐Chain Amino Acid Concentrations Among Vegetarians are Associated with Changes in Gut Microbial Composition and Function
Wang, Fenglei, Wan, Yi, Yin, Kanhua, Wei, Yaguang, Wang, Beibei, Yu, Xiaomei, Ni, Yan, Zheng, Jusheng, Huang, Tao, Song, Mingyang, Li, DuoJournal:
Molecular Nutrition & Food Research
DOI:
10.1002/mnfr.201900612
Date:
November, 2019
File:
PDF, 1.48 MB
2019