In vitro potential antioxidant activity of...

In vitro potential antioxidant activity of indigenous yeasts isolated from virgin olive oil

Ciafardini, Gino, Zullo, Biagi Angelo
How much do you like this book?
What’s the quality of the file?
Download the book for quality assessment
What’s the quality of the downloaded files?
Journal:
Journal of Applied Microbiology
DOI:
10.1111/jam.14520
Date:
November, 2019
File:
PDF, 8.35 MB
2019
Conversion to is in progress
Conversion to is failed