Identification of Beta‐Carotene Degradation Compounds and...

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Journal of Food Science 2019 / 11

Identification of Beta‐Carotene Degradation Compounds and Their Structural Elucidation by High‐Resolution Accurate Mass Spectrometry

Xu, Minren, Chen, Tom, Butt, Craig M.
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Language:
english
Journal:
Journal of Food Science
DOI:
10.1111/1750-3841.14909
Date:
November, 2019
File:
PDF, 1.95 MB
english, 2019
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