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Phenolic compounds and biological activities of rye (Secale cereale L.) grains
Kulichová, Katarína, Sokol, Jozef, Nemeček, Peter, Maliarová, Mária, Maliar, Tibor, Havrlentová, Michaela, Kraic, JánVolume:
17
Journal:
Open Chemistry
DOI:
10.1515/chem-2019-0103
File:
PDF, 743 KB