Optimization of ultrasonic-assisted extraction, refinement and characterization of water-soluble polysaccharide from Dictyosphaerium sp. and evaluation of antioxidant activity in vitro
Chen, Chen, Zhao, Zhenyu, Ma, Shasha, Rasool, Muhammad Azam, Wang, Le, Zhang, JieLanguage:
english
Journal:
Journal of Food Measurement and Characterization
DOI:
10.1007/s11694-019-00346-7
Date:
December, 2019
File:
PDF, 3.86 MB
english, 2019