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Ultra-processed food consumption and exposure to phthalates and bisphenols in the United States
J, Buckley, H, Kim, E, Wong, C, RebholzVolume:
3
Language:
english
Journal:
Environmental Epidemiology
DOI:
10.1097/01.ee9.0000606124.66118.b4
Date:
October, 2019
File:
PDF, 59 KB
english, 2019