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The nature of the nitrogen source added to nitrogen depleted vinifications conducted by aSaccharomyces cerevisiaestrain in synthetic must affects gene expression and the levels of several volatile compounds
Elena Jiménez-Martí, Agustín Aranda, Alexandra Mendes-Ferreira, Arlete Mendes-Faia, Marcel lí del OlmoVolume:
92
Language:
english
Pages:
15
DOI:
10.1007/s10482-006-9135-1
Date:
July, 2007
File:
PDF, 317 KB
english, 2007