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Instant controlled pressure drop (DIC) coupled to intermittent microwave/airflow drying to produce shrimp snacks: Process performance and quality attributes
Mounir, Sabah, Amami, Ezzeddine, Allaf, Tamara, Mujumdar, Arun, Allaf, KarimLanguage:
english
Journal:
Drying Technology
DOI:
10.1080/07373937.2019.1694537
Date:
December, 2019
File:
PDF, 3.11 MB
english, 2019