Validation of analytical methods for heterocyclic amines in seven food matrices using high-performance liquid chromatography-tandem mass spectrometry
Lee, Youngsun, Hwang, Inju, Kim, Haesol, Youn, Hyeock, Kim, Cho-Il, Lee, Jee-Yeon, Park, Hyun-MeeLanguage:
english
Journal:
Food Additives & Contaminants: Part A
DOI:
10.1080/19440049.2019.1697829
Date:
December, 2019
File:
PDF, 1.42 MB
english, 2019