RIFM fragrance ingredient safety assessment, γ-nonalactone,...

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Food and Chemical Toxicology 2019 / 10

RIFM fragrance ingredient safety assessment, γ-nonalactone, CAS Registry Number 104-61-0

Api, A.M., Belmonte, F., Belsito, D., Biserta, S., Botelho, D., Bruze, M., Burton, G.A., Buschmann, J., Cancellieri, M.A., Dagli, M.L., Date, M., Dekant, W., Deodhar, C., Fryer, A.D., Gadhia, S., Jone
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Journal:
Food and Chemical Toxicology
DOI:
10.1016/j.fct.2019.110905
Date:
October, 2019
File:
PDF, 765 KB
2019
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