Influence of immobilization parameters on growth and lactic...

Biotechnology Letters 2004 / 12 Vol. 26; Iss. 23

Influence of immobilization parameters on growth and lactic acid production byStreptococcus thermophilusandLactobacillus bulgaricusco-immobilized in calcium alginate gel beads

I. Garbayo, C. Vílchez, J. M. Vega, J. E. Nava-Saucedo, J. N. Barbotin
How much do you like this book?
What’s the quality of the file?
Download the book for quality assessment
What’s the quality of the downloaded files?
Volume:
26
Language:
english
Pages:
3
DOI:
10.1007/s10529-004-5134-3
Date:
December, 2004
File:
PDF, 83 KB
english, 2004
Conversion to is in progress
Conversion to is failed