Current Role of In silico Approaches for Food Enzymes

Current Opinion in Food Science 2019 / 11

Current Role of In silico Approaches for Food Enzymes

Zhang, Yi, Aryee, Alberta N.A., Simpson, Benjamin K.
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Journal:
Current Opinion in Food Science
DOI:
10.1016/j.cofs.2019.11.003
Date:
November, 2019
File:
PDF, 2.15 MB
2019
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