Hexanoic acid 2-(diethylamino)ethyl ester enhances chilling...

Hexanoic acid 2-(diethylamino)ethyl ester enhances chilling tolerance in strawberry seedlings by impact on photosynthesis and antioxidants

X. -J. Fu, A. S. Maimaiti, H. -M. Mou, Q. Yang, G. -J. Liu
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Volume:
55
Language:
english
Pages:
4
DOI:
10.1007/s10535-011-0190-8
Date:
December, 2011
File:
PDF, 216 KB
english, 2011
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