Diet as connecting factor: Functional brain connectivity in...

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Journal of Neuroscience Research 2019 / 11

Diet as connecting factor: Functional brain connectivity in relation to food intake and sucrose tasting, assessed with resting‐state functional MRI in rats

Roelofs, Theresia J. M., Straathof, Milou, Toorn, Annette, Otte, Willem M., Adan, Roger A. H., Dijkhuizen, Rick M.
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Journal:
Journal of Neuroscience Research
DOI:
10.1002/jnr.24563
Date:
November, 2019
File:
PDF, 1.42 MB
2019
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