Enhancement of salt stressed-cucumber tolerance by...

Enhancement of salt stressed-cucumber tolerance by application of glucose for regulating antioxidant capacity and nitrogen metabolism

Ma, Siguang, Guo, Shirong, Chen, Jie, Sun, Jin, Wang, Yu, Sheng, Shu
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Journal:
Canadian Journal of Plant Science
DOI:
10.1139/CJPS-2019-0169
Date:
November, 2019
File:
PDF, 1.57 MB
2019
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