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Beer‐spoilage characteristics of Staphylococcus xylosus newly isolated from craft beer and its potential to influence beer quality
Yu, Zhimin, Luo, Qiuying, Xiao, Li, Sun, Yumei, Li, Rong, Sun, Zhen, Li, XianzhenJournal:
Food Science & Nutrition
DOI:
10.1002/fsn3.1256
Date:
November, 2019
File:
PDF, 538 KB
2019