Crop Sorghum Ensiled With Unsalable Vegetables Increases...

Frontiers in Microbiology 2019 / 11 Vol. 10

Crop Sorghum Ensiled With Unsalable Vegetables Increases Silage Microbial Diversity

Forwood, Daniel L., Hooker, Kristian, Caro, Eleonora, Huo, Yuxin, Holman, Devin B., Meale, Sarah J., Chaves, Alex V.
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Volume:
10
Journal:
Frontiers in Microbiology
DOI:
10.3389/fmicb.2019.02599
Date:
November, 2019
File:
PDF, 2.71 MB
2019
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