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Free and Bound Phenolics of Buckwheat Varieties: HPLC Characterization, Antioxidant Activity, and Inhibitory Potency towards α-Glucosidase with Molecular Docking Analysis
Zhu, Huilan, Liu, Sixin, Yao, Linling, Wang, Lu, Li, CongfaVolume:
8
Journal:
Antioxidants
DOI:
10.3390/antiox8120606
Date:
November, 2019
File:
PDF, 1.48 MB
2019