Oil extraction from semi-defatted babassu bagasse with...

  • Main
  • 2019 / 11
  • Oil extraction from semi-defatted babassu bagasse with...
Journal of Food Engineering 2019 / 11

Oil extraction from semi-defatted babassu bagasse with ethanol: Liquid-liquid equilibrium and solid-liquid extraction in a single stage

Sampaio Neto, Oscar Zalla, Gonçalves, Daniel, de Freitas Bergara, Selma, Batista, Eduardo Augusto Caldas, Meirelles, Antonio José de Almeida
How much do you like this book?
What’s the quality of the file?
Download the book for quality assessment
What’s the quality of the downloaded files?
Journal:
Journal of Food Engineering
DOI:
10.1016/j.jfoodeng.2019.109845
Date:
November, 2019
File:
PDF, 936 KB
2019
Conversion to is in progress
Conversion to is failed