Potential authentication of various meat‐based products using simple and efficient DNA extraction method
Khairil Mokhtar, Nur Fadhilah, El Sheikha, Aly Farag, Azmi, Nur Izzah, Mustafa, ShuhaimiJournal:
Journal of the Science of Food and Agriculture
DOI:
10.1002/jsfa.10183
Date:
December, 2019
File:
PDF, 2.41 MB
2019