Biodegradable trays based on cassava starch blended with...

Composites Part B: Engineering 2020 / 02 Vol. 183

Biodegradable trays based on cassava starch blended with agroindustrial residues

Ferreira, Danielle C.M., Molina, Gustavo, Pelissari, Franciele M.
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Volume:
183
Journal:
Composites Part B: Engineering
DOI:
10.1016/j.compositesb.2019.107682
Date:
February, 2020
File:
PDF, 3.35 MB
2020
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