Fermentation of hemicellulose liquor from Brewer's spent grain using Scheffersomyces stipitis and Pachysolen tannophilus for production of 2G ethanol and xylitol
Silva, Elizabeth G., Borges, Alex S., Maione, Nicole R., Castiglioni, Gabriel L., Suarez, Carlos A. G., Montano, Inti D. C.Journal:
Biofuels, Bioproducts and Biorefining
DOI:
10.1002/bbb.2072
Date:
December, 2019
File:
PDF, 3.78 MB
2019