A rapid non-targeted method for detecting the adulteration...

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Journal of Agricultural and Food Chemistry 2019 / 12

A rapid non-targeted method for detecting the adulteration of black pepper with a broad range of endogenous and exogenous material at economically motivating levels using micro-ATR-FT-MIR Imaging

LAFEUILLE, Jean-Louis, Frégière-Salomon, Aline, Michelet, Alexandre, Henry, Karen L.
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Journal:
Journal of Agricultural and Food Chemistry
DOI:
10.1021/acs.jafc.9b03865
Date:
December, 2019
File:
PDF, 1.10 MB
2019
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