Utilisation of Rhododendron luteum Sweet bioactive...

Food and Chemical Toxicology 2020 / 01 Vol. 135

Utilisation of Rhododendron luteum Sweet bioactive compounds as valuable source of enzymes inhibitors, antioxidant, and anticancer agents

Mahomoodally, Mohamad Fawzi, Sieniawska, Elwira, Sinan, Kouadio Ibrahime, Nancy Picot-Allain, Marie Carene, Yerlikaya, Serife, Cengiz Baloglu, Mehmet, Altunoglu, Yasemin Celik, Senkardes, Ismail, Reng
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Volume:
135
Journal:
Food and Chemical Toxicology
DOI:
10.1016/j.fct.2019.111052
Date:
January, 2020
File:
PDF, 1.42 MB
2020
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