Extending the 3D food printing tests at high speed....

Extending the 3D food printing tests at high speed. Material deposition and effect of non-printing movements on the final quality of printed structures

Derossi, A., Paolillo, M., Caporizzi, R., Severini, C.
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Volume:
275
Journal:
Journal of Food Engineering
DOI:
10.1016/j.jfoodeng.2019.109865
Date:
June, 2020
File:
PDF, 2.88 MB
2020
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