The Distribution of Pyridoxine (Vitamin B6) in Meat and...

Journal of Nutrition 1941 / 06 Vol. 21; Iss. 6

The Distribution of Pyridoxine (Vitamin B6) in Meat and Meat Products

Henderson, LaVell M., Waisman, Harry A., Elvehjem, C. A.
How much do you like this book?
What’s the quality of the file?
Download the book for quality assessment
What’s the quality of the downloaded files?
Volume:
21
Journal:
The Journal of Nutrition
DOI:
10.1093/jn/21.6.589
Date:
June, 1941
File:
PDF, 829 KB
1941
Conversion to is in progress
Conversion to is failed