Comparison of Chemical Composition Contents of Tomato Fruit grown under Water and Salinity Stresses
ZUSHI, Kazufumi, MATSUZOE, Naotaka, YOSHIDA, Satoshi, CHIKUSHI, JiroVolume:
17
Year:
2005
Journal:
Shokubutsu Kankyo Kogaku
DOI:
10.2525/shita.17.128
File:
PDF, 440 KB
2005