Broadening the genetic base of onion to develop...

Broadening the genetic base of onion to develop better-adapted varieties for organic farming systems

E. T. Lammerts van Bueren, L. J. M. van Soest, E. C. de Groot, I. W. Boukema, A. M. Osman
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Volume:
146
Language:
english
Pages:
8
DOI:
10.1007/s10681-005-0204-8
Date:
November, 2005
File:
PDF, 105 KB
english, 2005
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