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In vitro probiotic characterization of high GABA producing...

Annals of Microbiology 2019 / 12 Vol. 69; Iss. 13

In vitro probiotic characterization of high GABA producing strain Lactobacilluas brevis DSM 32386 isolated from traditional “wild” Alpine cheese

Mancini, Andrea, Carafa, Ilaria, Franciosi, Elena, Nardin, Tiziana, Bottari, Benedetta, Larcher, Roberto, Tuohy, Kieran M.
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Volume:
69
Journal:
Annals of Microbiology
DOI:
10.1007/s13213-019-01527-x
Date:
December, 2019
File:
PDF, 434 KB
2019
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