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Improvement of the rheological properties of clayey suspensions treated withBacillus mucilaginosusculture liquid
E. M. Dyatlova, E. S. Kakoshko, V. A. Biryuk, R. M. MarkevichVolume:
67
Language:
english
Pages:
4
DOI:
10.1007/s10717-010-9235-2
Date:
September, 2010
File:
PDF, 106 KB
english, 2010