Freezing and chemical preservatives alter the stable...

Freezing and chemical preservatives alter the stable isotope values of carbon and nitrogen of the Asiatic clam (Corbicula fluminea)

Jari Syväranta, Aurélia Martino, Dorothée Kopp, Régis Céréghino, Frédéric Santoul
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Volume:
658
Language:
english
Pages:
6
DOI:
10.1007/s10750-010-0512-4
Date:
January, 2011
File:
PDF, 316 KB
english, 2011
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