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Monitoring the Thermal Parameters of Different Edible Oils by Using Thermal Lens Spectrometry
J. L. Jiménez-Pérez, A. Cruz-Orea, P. Lomelí Mejia, R. Gutierrez-FuentesVolume:
30
Language:
english
Pages:
4
DOI:
10.1007/s10765-009-0628-9
Date:
August, 2009
File:
PDF, 126 KB
english, 2009