Discourses of ‘Good Food’: The commercialization of healthy...

Discourse Context & Media 2020 / 03 Vol. 33

Discourses of ‘Good Food’: The commercialization of healthy and ethical eating

Eriksson, Göran, Machin, David
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Volume:
33
Journal:
Discourse, Context & Media
DOI:
10.1016/j.dcm.2019.100365
Date:
March, 2020
File:
PDF, 1.10 MB
2020
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