The Use of near Infrared Reflectance Spectroscopy to...

The Use of near Infrared Reflectance Spectroscopy to Predict the Insoluble Dietary Fibre Fraction of Cereal Products

Kays, Sandra E., Barton, Franklin E.
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Volume:
6
Journal:
Journal of Near Infrared Spectroscopy
DOI:
10.1255/jnirs.140
Date:
January, 1998
File:
PDF, 51 KB
1998
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