Effect of method of conservation on the n-alkane C...

BSAP Occasional Publication 2006 Vol. 34

Effect of method of conservation on the n-alkane C 31 concentration of two legumes and three temperate grasses

Reyes-Reyes, M.R., Buntinx, S. E., Barajas-Torres, F. S., Gavilán-García, I. C., Castrejón-Pineda, F.A.
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Volume:
34
Year:
2006
Journal:
BSAP Occasional Publication
DOI:
10.1017/s1463981500042308
File:
PDF, 93 KB
2006
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