Relationships between Phenolic Acid Concentrations, Transpiration, Water Utilization, Leaf Area Expansion, and Uptake of Phenolic Acids: Nutrient Culture Studies
Udo Blum, Thomas M. GerigVolume:
31
Language:
english
Pages:
26
DOI:
10.1007/s10886-005-5934-5
Date:
August, 2005
File:
PDF, 538 KB
english, 2005