Investigation of Hot Air–Assisted Radio Frequency as a Final-Stage Drying of Pre-dried Carrot Cubes
Gong, Chuting, Liao, Meiji, Zhang, Hangjin, Xu, Yuanrong, Miao, Yubin, Jiao, ShunshanJournal:
Food and Bioprocess Technology
DOI:
10.1007/s11947-019-02400-0
Date:
January, 2020
File:
PDF, 660 KB
2020