Effect of the Type of Glycosidic Linkage on the Selective Interactions of Maltose and Cellobiose with Some Crown Ethers in Dilute Aqueous Solutions
Elena V. Parfenyuk, N. Sh. LebedevaVolume:
36
Language:
english
Pages:
9
DOI:
10.1007/s10953-006-9096-z
Date:
January, 2007
File:
PDF, 324 KB
english, 2007