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Carotenoid Production by Rhodotorula mucilaginosa in Batch and Fed-Batch Fermentation Using Agroindustrial Byproducts
Rodrigues, Tábita Veiga Dias, Amore, Thalita D., Teixeira, Erika Carvalho, Burkert, Janaina Fernandes de MedeirosVolume:
57
Year:
2019
Journal:
Food Technology and Biotechnology
DOI:
10.17113/ftb.57.03.19.6068
File:
PDF, 1001 KB
2019