Extraction and preliminary purification of polysaccharides...

Food Chemistry 2020 / 05 Vol. 313

Extraction and preliminary purification of polysaccharides from Camellia oleifera Abel. seed cake using a thermoseparating aqueous two-phase system based on EOPO copolymer and deep eutectic solvents

Gao, Chang, Cai, Changyong, Liu, Jiajia, Wang, Yani, Chen, Yongzhong, Wang, Lingqi, Tan, Zhijian
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Volume:
313
Journal:
Food Chemistry
DOI:
10.1016/j.foodchem.2020.126164
Date:
May, 2020
File:
PDF, 946 KB
2020
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