Study on the mechanism of ultrasound-accelerated enzymatic hydrolysis of starch: Analysis of ultrasound effect on different objects
Wang, Danli, Hou, Furong, Ma, Xiaobin, Chen, Weijun, Yan, Lufeng, Ding, Tian, Ye, Xingqian, Liu, DonghongLanguage:
english
Journal:
International Journal of Biological Macromolecules
DOI:
10.1016/j.ijbiomac.2020.01.064
Date:
January, 2020
File:
PDF, 2.92 MB
english, 2020