Evaluation of trace elements contents in staple foodstuffs...

Journal of Radioanalytical and Nuclear Chemistry 2011 / 06 Vol. 288; Iss. 3

Evaluation of trace elements contents in staple foodstuffs from the gold mining areas in southwestern part of Ghana using neutron activation analysis

H. Ahiamadjie, Y. Serfor-Armah, J. B. Tandoh, O. Gyampo, F. G. Ofosu, S. B. Dampare, D. K. Adotey, B. J. B. Nyarko
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Volume:
288
Language:
english
Pages:
9
DOI:
10.1007/s10967-011-0979-0
Date:
June, 2011
File:
PDF, 501 KB
english, 2011
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