UPLC-ESI-MS/MS based identification and antioxidant,...

UPLC-ESI-MS/MS based identification and antioxidant, antibacterial, cytotoxic activities of aqueous extracts from storey onion (Allium cepa L. var. proliferum Regel)

Zhou, Yanyan, Li, Cong, Feng, Bang, Chen, Bang, Jin, Lihua, Shen, Yehua
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Volume:
130
Language:
english
Journal:
Food Research International
DOI:
10.1016/j.foodres.2019.108969
Date:
April, 2020
File:
PDF, 1.06 MB
english, 2020
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